RETAIL PREPARED FOOD MENU
12/22/25 -12/27/25
MAINS:
Turkey Burger w/ Caramelized Onions & Spinach (gf,df)
Maryland Style Crab Cake (df)
Sweet Potato Black Bean Burger (v,df)
Marinated, Grilled Chicken Breast (gf,df)
Pork w/ Sauerkraut & Apples (gf,df)
Crispy Chicken Cutlets (df)
Curry Roasted Bone In Chicken Thighs (gf,df)
Lemon Herb Grilled Salmon (gf,df)
Carribean Grilled Chicken Thighs (gf,df)
Roasted, Sliced Beef Brisket (gf,df)
Lemon Herb Shrimp
Shepherd's Pie SM & LG
Chicken Pot Pie (SM)
SIDES:
Mac-N-Cheese
Pesto Zoodles w/ Sundried Tomatoes (gf)
Roasted, Spiced Sweet Potatoes (v,df)
Local Honey Garlic Carrots (v,gf)
Green Beans w/ Lemon Almond Pesto (v,gf)
Roasted Veggie Medley (v,gf)
Thai Chili Glazed Brussels (v,gf)
Beet & Corn Risotto (gf)
Herb Stuffing
Roasted Garlic Smashed Red Potatoes (gf)
Lemon Grass Basmati Pilaf (v,gf)
SOUPS:
Butternut Squash
Vegan Hawaiian Chili (v,gf)
HAND PIES:
Brisket w/ Wild Mushroom & Gorgonzola
Kale, Sweet Italian Sausage & Roasted Garlic
Mushroom, Leek, & Herb Cream Cheese
Butternut Squash with Caramelized Onion, Goat Cheese, &
Sage
DESSERTS:
New York Cheesecake (gf available)
Chocolate Mousse Cake (gf available)
Key Lime Pie (gf available)
Chocolate Peanut Butter Pie (gf available)
Carrot Cake
Mounds Cheesecake
Ricotta Chocolate Chip Cheesecake
Carrot Cake Whoopie Pie
Cookies:
Chocolate Chip, Peanut Butter, Oatmeal Raisin & Double Chocolate Walnut
Protein Balls: Chocolate Peanut Butter, Blueberry Muffin
