Menus

Retail, Prepared Food Menu for 

9/15/25 - 9/20

MAINS:

Turkey Burger w/ Caramelized Onions & Spinach (gf,df)

Maryland Style Crab Cake (df)

Sweet Potato Black Bean Burger (v,df)

Marinated, Grilled Chicken Breast (gf,df)

Crispy Chicken Cutlets (df)

Balsamic Grilled Chicken (gf,df)

Pepper Steak (gf,df)

Whiskey BBQ Chicken Thighs

Buffalo Chicken Meatballs

Mushroom Leek Stuffed Chicken Breast

Shrimp Salad (gf,df)

Chicken Pot Pie (Large & Small)

Shepherd’s Pie (Large & Small)

(available Wednesday)

SIDES:

Mac-N-Cheese

Pesto Zoodles w/ Sundried Tomatoes (gf)

Roasted, Spiced Sweet Potatoes (v,df)

Dill Roasted Carrots (v,gf)

Parmesan Garlic Roasted Broccoli  (gf)

Roasted Beet Salad (v,gf)

Veggie Rice Pilaf (v,gf)

Broccoli Rabe w/ Roasted Garlic (v,gf)

Truffle  Smashed Cauliflower w/ Spinach (v,gf)

Sesame Green Beans (v,gf)

Spaghetti Squash w/ Kale & Garlic (v,gf)

Maple Glazed Acorn Squash (v,gf)

Butternut Squash Risotto (gf)

SOUPS:

Smoky White Bean with Pork (gf,df)

Potato Leek

HAND PIES

Brisket w/ Wild Mushroom & Gorgonzola

Kale, Sweet Italian Sausage & Roasted Garlic

Mushroom, Leek, & Herb Cream Cheese

Butternut Squash with Caramelized Onion, Goat Cheese, &

Sage

DESSERTS:

New York Cheesecake (gf available)

Chocolate Mousse Cake (gf available)

Key Lime Pie (gf available)

Chocolate Peanut Butter Pie (gf available)

Carrot Cake

Mounds Cheesecake

Ricotta Chocolate Chip Cheesecake

Carrot Cake Whoopie Pie

Cookies:

Chocolate Chip, Peanut Butter, Oatmeal Raisin & Double Chocolate Walnut

Protein Balls: Chocolate Peanut Butter, Blueberry Muffin